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  • Dorset Lamb

  • Diced Dorset Lamb

Diced Dorset Lamb

$32.88 $61.81
Description Our Lamb is primarily sourced from the Purbecks, but is always Dorset reared. Our main supplier of Lamb is Simon Redman, who’s farm is The Piggery at Henstridge. Our farmers have the highest standards of animal welfare and Simon exemplifies this. The care of the animals really shines through in the most beautiful tasting produce. Try it for yourself, you won’t be disappointed. 100% grass fed (some creed) 2 days mothering and then outside. Drug free. Boll Dorset Lamb. We also stock Purbeck Lamb from Robin Samways, who farms near Worth Mattravers on the Jurrasic Coast. You can always guarentee premium quality from our Lamb.
Dorset Lamb

Dorset Lamb

  • Dorset Lambs Liver
    $19.92 $38.84
  • Half Dorset Leg of Lamb – Fillet
    $19.43 $28.56
  • Dorset Lamb Scrag & Middle Neck
    $34.62 $60.24
  • Dorset Lamb Loin Chops
    $46.61 $87.16
  • Dorset Lamb Shank
    $48.16 $63.57
  • Dorset Lamb Mince
    $28.41 $46.88
  • Half Dorset Lamb Shoulder – Blade
    $24.28 $34.48
  • Dorset Leg of Lamb Boned and Rolled
    $37.12 $72.01
  • Dorset Rack of Lamb French Trimmed
    $35.35 $59.74
  • Dorset Lamb Leg Steaks
    $39.75 $58.83
  • Whole Dorset Lamb Shoulder
    $23.61 $45.57
  • Dorset Lamb Loin Rolled
    $20.95 $41.27
  • Whole Dorset Leg of Lamb
    $43.18 $82.91
  • Half Dorset Lamb Shoulder – Knuckle
    $49.68 $86.94
  • Half Dorset Leg of Lamb – Knuckle
    $21.59 $30.23
  • Dorset Lamb Saddle Rolled
    $14.85 $22.42

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