PDO “Riviera Ligure Riviera dei Fiori” Extra virgin olive oil

ORGANOLEPTIC FEATURES Color / Golden yellow Odour / Ripe fruit with delicate notes of aromatic  herbs and artichoke Taste / Soft and complex rich in delicate fruity tones of sweet almond and artichoke Pairings / Particularly suitable for the preparation of dishes based on fish, fresh  vegetables and grilled meats. Ingredients: 100% Taggiasca olives. 100% Italian extra virgin olive oil. Average nutritional values per 100 ml of product: Energy 3389 kj – 824 Kcal, Fat 91.6 g of which saturated fatty acids 15,2 g, Carbohydrates 0 g, of which sugars 0 g, Proteins or g, Salt 0 g. Shelf life: 18 months from production date Capacity: 500 ml