Gravenstein apples are commonly known for their tart flavor and are used primarily for cooking purposes. Our Gravenstein Apple White Balsamic is the trifecta: sweet, tart and slightly sour. It’s sure to win you over with it’s one of a kind flavor! Delicious brushed over a fatty fish like Chilean Sea Bass and Atlantic Salmon. Incorporate into any dish with chicken, vegetables or sausage. Add a dash to sautéed spinach or kale. Mix with our Orange Olive Oil and pour over a salad to experience this apple delight. Incorporate into an apple crisp recipe. Pairs well with Orange Olive Oil & Persian Lime Olive Oil.
