Yucateco red habanero sauce is made according to a classic recipe using habanero chili, red tomatoes and carefully selected herbs and spices. Its unique texture and fiery taste will satisfy even the most demanding palates. Ideal as an addition to any kind of seafood, such as shrimp cocktails. It is also suitable for making drinks such as Bloody Mary, Michelad or Sangrita with tequila. Burning degree: 5790 Scoville units Ingredients: water, habanero chili (30%), tomatoes, salt, spices, natural dyes E120, preservatives E211 and E260, antioxidants E330 and E385, stabilizer E415.
