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  • Classic Italian Bruschetta Dried Herb Mix- 85g

Classic Italian Bruschetta Dried Herb Mix- 85g

$61.67 $113.47
Description The Bruschetta Original seasoning mix is a blend of dried herbs, tomatoes, garlic, and oregano. It’s perfect for sprinkling on toasted bread or ciabatta, but it also adds great flavour to pasta sauces, herb butters, and marinades. Bruschetta, a traditional Italian appetizer from central Italy, typically served on a slice of grilled bread rubbed with garlic and drizzled with olive oil, often topped with sliced tomatoes. Our Bruschetta seasoning mix is incredibly versatile, allowing you to add an authentic Italian touch to countless dishes. Easy to prepare: simply soak two tablespoons of the Bruschetta Mix in four tablespoons of hot water. After five minutes, stir in a tablespoon of extra virgin olive oil, and it’s ready to use! You can enjoy Bruschetta as a dip, a tapenade on bread, or with an extra topping like mozzarella or Parmesan cheese. This seasoning also works wonderfully in pasta sauces, on fish or meat, or for making Italian herb butter, spiced mayonnaise, marinades, and more. For a delightful twist, try spreading ready-made Bruschetta on a piece of baguette, topping it with mature or aged cheese, and pop under the grill. In addition to the Bruschetta Original, we offer other delicious Bruschetta flavors with unique ingredient combinations. Try them all! Ingredients: 69% tomato flakes (tomato paste, corn starch), 7.5% garlic, salt, paprika , oregano, 4% basil, onions. Recipe Ideas Use as a flavourful pizza base. Add to meatballs for extra taste. Baste over chicken breasts before cooking. Sprinkle dry into pasta sauces, over homemade potato wedges, or into omelettes. Mix with sour cream, crème fraîche, or mayonnaise for a delicious dip. Spread on crusty French bread, top with mozzarella, and place under the grill for a quick treat. Ingredients: Tomatoes, Red Pepper Flakes (green) Garlic, White Pepper, Basil, Oregano Nutritional InformationPer 100g Nutrient Amount Energy 1398 kJ / 334 kcal Fat 4.1 g – of which Saturates 0.8 g Carbohydrate 56 g – of which Sugars 41 g Protein 11 g Salt 5.8 g Recipe Card
Spring

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